©2009 Squid Ink Restaurant
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Specialising in local fish and seafood the menu combines contemporary British cooking with Mediterranean and Asian influences and reflects the best local produce that Cornwall and the surrounding South West counties have to offer.
Meat lovers and vegetarians are equally well catered for and our menu changes seasonally and includes daily ‘specials’ which enable us to showcase the freshest local ingredients from small independent producers.
With 25 years experience in the fishing industry as skipper/owner of a trawler Richard Newman became a fish merchant in 2004 and established Star Fish. More
Chris Rounsevell is a traditional Cornish butcher providing a superb choice and quality of local meat with conscience and confidence. More
Award winning ice cream and sorbets made for over 15 years in Cornwall in the traditional way.Treleavens use only the finest ingredients Try our Recipes
Tamar View Fruiterers are an independent family run business supplying fruit and vegetables to many outlets and various businesses in the South West. More
Established in 1979 Castang Wine Shippers is one of the largest privately owned and independent wine shippers in the South West. More
Cornish Orchards produces quality hand crafted apple juices and ciders using the harvests of small and old orchards throughout the West Country. More
Tamar View Fruiterers are an independent family run business supplying fruit and vegetables to many outlets and various businesses in the South West. More
Since its launch in April 2006 Purely Cornish Deli in Looe and has established itself as the place to find an outstanding range of locally produced goodies. More